Wave #01 - June 2017
Papaya • Honeydew Melon • Spearmint
ABV: 7.0%
IBU: 0 (Theoretically)
Malt: 2-Row, Red Wheat, Flaked Oats
Hops: El Dorado (All post-boil hop additions)
Yeast: 1056 American Ale
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Wave #02 - July 2017
Blueberry • Tropical Fruit • Lemon Zest
ABV: 7.0%
IBU: 0 (Theoretically)
Malt: 2-Row, Red Wheat, Flaked Oats
Hops: Mosaic & Motueka (All post-boil hop additions)
Yeast: 1056 American Ale
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 Wave #03 - August 2017
Peach • Pineapple • Resin
ABV: 7.0%
IBU: 0 (Theoretically)
Malt: 2-Row, Red Wheat, Flaked Oats
Hops: Eureka! & Crystal (All post-boil hop additions)
Yeast: 1056 American Ale
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Wave #04 - October 2017
Passion Fruit | Papaya | Pine
ABV: 7.0%
IBU: 0 (Theoretically)
Malt: 2-Row, Red Wheat, Flaked Oats
Hops: Melba & Ekuanot
Yeast: 1056 American Ale
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Wave #05 - December 2017
Pineapple | Pine | Citrus
ABV: 7.0%
IBU: 0 (Theoretically)
Malt: 2-Row, Red Wheat, Flaked Oats
Hops: Denali
Yeast: 1056 American Ale
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Wave #06 - February 2018
Peaches | Melons | Tropical
ABV: 7.0%
IBU: 0 (Theoretically)
Malt: 2-Row, Red Wheat, Flaked Oats
Hops: Galena, Centennial, & Hull Melon
Yeast: 1056 American Ale
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Wave #07 - June 2018
Tropical Fruit | Citrus | Resin
ABV: 7.0%
IBU: 0 (Theoretically)
Malt: 2-Row, Red Wheat, Flaked Oats
Hops: Super G, Simcoe, Citra, Mosaic, & Ekuanot
Yeast: 1056 American Ale
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Wave #08 - August 2018
Tropical Fruit | Citrus | Resin
ABV: 7.0%
IBU: 0 (Theoretically)
Malt: 2-Row, Red Wheat, Flaked Oats
Hops: Super G, Simcoe, Citra, Mosaic x2, & Ekuanot
Yeast: 1056 American Ale
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Wave #09 - December 2018
Tropical Fruit | Citrus | Resin
ABV: 7.0%
IBU: 0 (Theoretically)
Malt: 2-Row, Red Wheat, Flaked Oats
Hops: Bravo, Ekuanot, Ahtanum, Centennial, Hull Melon
Yeast: 1056 American Ale
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Wave #10 - March 2018
Orange | Vanilla | Candied Grape
ABV: 7.0%
IBU: 0 (Theoretically)
Malt: 2-Row, Red Wheat, Flaked Oats
Hops: Lotus
Yeast: 1056 American Ale
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Wave #11 - May 2019
Tropical Fruit | Citrus | Pine
ABV: 7.0%
IBU: 0 (Theoretically)
Malt: 2-Row, Red Wheat, Flaked Oats
Hops: Simcoe, El Dorado, & Amarillo
Yeast: 1056 American Ale
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Wave #12 - August 2019
Citrus | Mango | Pine
ABV: 7.0%
IBU: 0 (Theoretically)
Malt: 2-Row, Red Wheat, Flaked Oats
Hops: Simcoe, Eureka, Calypso & Amarillo
Yeast: 1056 American Ale
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Wave #14 - December 2019
Tropical Fruit | Citrus | Pine
ABV: 7.0%
IBU: 0 (Theoretically)
Malt: 2-Row, Red Wheat, Flaked Oats
Hops: Amarillo, Eureka, Apollo & Lemon Drop
Yeast: 1056 American Ale
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Wave #15 - April 2020
Tropical Fruit | Citrus | Pine
ABV: 6.8%
IBU: 60
Malt: 2-Row, Red Wheat, Flaked Oats
Hops: Bravo, Calypso & Simcoe
Yeast: 1056 American Ale
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